The ideal choice for UHT milk equipment
The machine adopts internationally advanced computer temperature control system and infrared heating system. The infrared radiation temperature supplied to the sterilization body is more than twice the boiler steam temperature, and the sterilization temperature control accuracy is within ± 0.2 ℃. Equipped with homogenization preheating, pre sterilization, and post sterilization cooling systems, CIP cleaning. The UHT milk produced by this equipment has stable quality and meets international dairy technology standards.
Main technical parameters:
Model number |
throughput |
Voltage |
Power |
Sterilization temperature |
Sterilization time (s) |
Liquid outlet temperature |
Reference size |
HCSM~1000 |
1000 |
380 |
21 |
100~150 |
3~5 |
4~50 |
3400*1130*1850 |
HCSM~1500 |
1500 |
380 |
32 |
100~150 |
3~5 |
4~50 |
3900*1130*1850 |
HCSM~2000 |
2000 |
380 |
43 |
100~150 |
3~5 |
4~50 |
4400*1130*1850 |
HCSM~3000 |
3000 |
380 |
65 |
100~150 |
3~5 |
4~50 |
4800*1130*1950 |
HCSM~4000 |
4000 |
380 |
86 |
100~150 |
3~5 |
4~50 |
5200*1130*1950 |
HCSM~6000 |
6000 |
380 |
126 |
100~150 |
3~5 |
4~50 |
6000*1280*1950 |
HCSM~8000 |
8000 |
380 |
168 |
100~150 |
3~5 |
4~50 |
6800*1280*1950 |